Elaboration: aging on lees for 12 months.
Variety: Albariño 100%.
Vineyard situation: Apellation of origin Rías Baixas.
Specific zone: Salnés subzone.
Vineyards: 80% adult vines of 35 years or more, 15% adult vines of 50 years or more, 5% young vines.
Eco-sustainable own production.
Alcohol content: 12,5%.
Ideal storage temperature: 10º C
Service temperature approx: 12º C
Visual phase: bright golden yellow color.
Aromatic phase: It keeps in its interior minerals and nuts, hazelnut and almond with aging touches where a slight vanilla aroma appears, which gives it a subtle integrated harmony of aromas.
Gustatory phase: serious, with a structured personality, mature, with integrated acidity and a voluminous body.
Carlos Manuel Blanco: Adegas do Rexurdir